Gunn's Supermarket Recipes
	https://www.gunnssupermarket.com/Recipes/Detail/286/
	
	
 
	
	
	
	
	
		
		
		
		
		Gourmet French Omelet
		
		
		
		
		Quick and easy anytime of the day
		
		
		
		
		Yield: Makes 3 - 4 servings
		
		
	
	
	
	
	
	
	
	 
	
	
	
	
		
		
			Ingredients
			
				
					
						
							
						
 
 
 						
							
								
								| 2 | 
								jars | 
								
									
									(2 1/2 oz.) sliced mushrooms, drained
									
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								| 3 | 
								tablespoons | 
								
									
									Parkay Margarine
									
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								| 6 | 
								 | 
								
									
									eggs, beaten
									
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								| 1/3 | 
								cup | 
								
									
									milk
									
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								 | 
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									salt and pepper
									
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								| 3/4 | 
								cup | 
								
									
									(3 oz.) shredded Cracker Barrel Brand Sharp Natural Cheddar Cheese
									
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								| 1 | 
								teaspoon | 
								
									
									finely chopped chives
									
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			Directions:
			Saute mushrooms in 1 tablespoon margarine.  Melt remaining margarine in 10-inch skillet over low heat.    Combine eggs, milk and seasonings;  pour into skillet.  Cook slowly.  As egg mixture sets, lift slightly with a spatula to allow uncooked portion to flow underneath.  Cover omelet with 1/2 cup cheese, mushrooms and chives;  fold in half and sprinkle with remaining cheese.  
		 
	
	
	
		
			
			Recipe compliments of Kraft
		 
	
	
		Please note that some ingredients and brands may not be available in every store.
	 
	
	
	
	
	 
 	
	
	
	
	
 
	Gunn's Supermarket Recipes
	https://www.gunnssupermarket.com/Recipes/Detail/286/